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2020-10-28

Embutido

1 k. mince pork
¼ c. sweet pickle relish
1 onion, diced finely
¼ c. raisins
3 eggs beaten
3 slices stale bread,
2 T. soy sauce
1 T. salt
1 t. white pepper
¼ c. milk
1 T. beef stock powder

3 hard boiled eggs and quartered
2 pieces Frankfurters, sliced in long strips
1 carrot, sliced in strips
1 red pepper, sliced in strips

Combine the first 11 ingredients and divide the mixture into 4 portions.
Flatten each portion into rectangular shape on a tin foil and arrange quartered hard boiled eggs, carrots, red pepper and frankfurters.
Roll and pull together the sides of tin foil and twist the end to seal it.
Bring steamer to boil and steam embutido for 1 hour.
Chill overnight and slice diagonally before serving.

thanks,
babes_2u


bybie


bybie